2-Meal Low-Carb Plan: Simple, Small, Sustainable Eat less, eat smart, and get back to a normal, healthy life. Main meals: only two a day 10:00 AM First meal 4:00 to 6:00 PM Second meal What to eat in your main meals Less carbs, more veggies Boiled veggies A handful of nuts Small portions of chicken or eggs, easy to digest Drink copper-vessel water Feeling hungry between meals? Pick one, in a small quantity: Avocado One small carrot Okra (bhindi) Cucumber (kheera) Lemon water Buttermilk Black coffee Copper water After your main meals Spinach juice Methi (fenugreek) leaves juice Green tea All easy to find. Mix and match based on what's available. Golden rules No snacks and no unnecessary eating. Eat only if the situation really demands it. Small quantities always. A large quantity is never good for any diet. Stay consistent and your body will return to its normal, healthy balance. If you have diabetes, a thyroid problem, or another health condition, or take regular medicines,...